Shrimp are widespread and abundant. There are thousands of species adapted to a wide range of habitats, both freshwater and marine; they can be found feeding near the seafloor on most coasts and estuaries, as well as in rivers and lakes. You can make simple seafood recipes during the busy workweek.

Understanding the Context

You'll have these top-rated shrimp recipes on the table in 30 minutes or less. Shrimp is a low-calorie, high-protein food that may help boost your immune system, protect your heart and empower your brain’s ability to think clearly. Shrimp is a popular crustacean that is rich in protein, antioxidants, vitamins, and minerals. Possible benefits of consuming shrimp include a lower risk of heart disease and improved immune function.

Key Insights

Whipping up a delicious shrimp recipe doesn't have to be a challenge. Try these simple shrimp dinners and apps that are easy to make. Our 50 Best Shrimp Recipes of All Time - Taste of Home Starting April 20, Red Lobster is bringing back the Endless Shrimp experience guests know and love, featuring iconic, long-time favorites, plus a brand-new flavor inspired by one of the internet’s favorite dishes, served with their choice of side: NEW! Red Lobster® Brings Back Endless Shrimp® for a Limited Time Starting ... shrimp, any of the approximately 2,000 species of the suborder Natantia (order Decapoda of the class Crustacea).

Final Thoughts

Close relatives include crabs, crayfish, and lobsters. Shrimp are characterized by a semitransparent body flattened from side to side and a flexible abdomen terminating in a fanlike tail. Find recipes for classic dishes, like shrimp scampi and shrimp and grits with these popular shrimp recipes from Food Network.