If you’re splurging on ground beef this holiday, here are our best burger tips. A burger needs fat. My burger experts say that using 80/20 ground chuck is a good choice.

Understanding the Context

This means it's 80% lean and ... Yahoo: How To Choose Ground Beef With The Perfect Ratio Of Fat AOL: When To Use Cheaper, Higher-Fat Ground Beef In Your Meal And When To Splurge On Lean Cooking delicious meals with ground beef is easy because of its versatility, especially when you know how to choose the best ground beef at the grocery store. Selecting a grind with the optimal fat ... When To Use Cheaper, Higher-Fat Ground Beef In Your Meal And When To Splurge On Lean From picking the right fat ratio to nailing that perfect brown crust, cooking ground beef well is part science, part art.

Key Insights

Safe handling and storage keep your meals delicious and worry-free, while ... Add Yahoo as a preferred source to see more of our stories on Google. A skillet of fried ground beef with a sprig of thyme - Vladimir Mironov/Getty Images Some of the best classic ground beef meals ... Add Yahoo as a preferred source to see more of our stories on Google. person looking at ground beef in the supermarket - Oscar Wong/Getty Images With most types of meat, the only math you need to do ...

Final Thoughts

Food & Wine: The Best Ground Beef for Every Kind of Recipe, From Burgers to Chili 80/20 or 90/10? Fresh or frozen? Here’s how to choose the right ground beef for your dinner. You’re standing in the meat department of your local grocery store, trying to find the right package of ...